The Gray Olive Cafeteria serves up seasonal comfort food with an exciting twist. Think mom’s home cooking infused with a little culinary magic. We’re all about a cool vibe and offering fresh, fun, unique dishes that are still very familiar at their core. You might even feel like a kid again.
The Gray Olive Cafeteria is the brainchild of three brothers who come from very different professional backgrounds, yet have a singular passion for great food. It’s more than a restaurant; we’re dedicated to fostering a culture that encourages creativity and draws inspiration from anywhere and everywhere, including our guests. But above all, our mission is to provide mouthwatering cuisine with a touch of nostalgia.
ALL DAY MENU
BREAKFAST & BRUNCH
THE KITCHEN SINK – 21.00
2 eggs any style, sauteed veg, green onions, sausage, bacon, cheese, hashbrowns
G.O. CLASSIC PLATTER – 20.50
2 eggs any style, bacon, pork & leek sausage, chimichurri, tomatoes, toast, choice of side
CHICKEN & WAFFLE – 22.50
fried boneless thighs, waffle, syrup, honey butter
add: Spicy Korean Ketchup 1.75
PANCAKES – 17.50
3 lemon ricotta pancakes, whipped cream, almond slivers, syrup, honey butter
PULLED PORK BENNY – 20.50
2 eggs poached, slow roasted pork shoulder, coleslaw, hollandaise, cornbread, choice of side
CRAB CAKE BENNY – 20.50
2 eggs poached, 2 crab cakes, red pepper relish, arugula, hollandaise, biscuit, choice of side
VEGGIE BENNY- 20.50
2 eggs poached, oven roasted tomatoes, mushroom ragout, arugula, hollandaise, cornbread, choice of side
BACON BENNY – 20.50
2 eggs poached, bacon arugula, hollandaise, biscuit, choice of side
(“choice of side” includes: fries or hashbrowns. Soup or green salad is an extra $2.50)
SANDWICHES
(all sandwiches include a side of fries or hashbrowns. Daily soup or green salad is an extra $2.50)
G.O. BREAKY – 17.50
crispy cheese, scrambled egg, black pepper truffle aioli, choice of bacon or sausage, brioche bun
VEGGIE BREAKY – 17.50
avocado, marbled egg, red pepper relish, arugula, roasted garlic aioli, brioche bun
CRAB CAKE BREAKY – 17.75
crab cake, marbled egg, lettuce, tomato, dill aioli, brioche bun
CHICKEN BACON CLUB – 19.75
chicken breast, bacon, lettuce, tomato, roasted garlic aioli, havarti cheese, garlic brioche toast
G.O. BEEF DIP – 19.25
chopped beef, onions, mushrooms, harvarti cheese, garlic butter, baguette, au jus
FRIED CHICKEN SANDWICH – 17.50
fried boneless thigh, cabbage, pickles, dill aioli, brioche bun
make it spicy for $1
gluten free add $2
SIDES
fries 5.25
hashbrowns 6.75
daily soup 7.50
green salad 8.00
ADD-ONS
avocado (half) 4.50
bacon 6.50
chicken breast 6.00
fried chicken thigh 7.00
egg 3.00
garlic toast 2pc 6.00
toast 2pc 3.75
biscuit 4.50
cornbread 4.50
waffle 9.00
pancake (1 per order) 7.00
hollandaise 4.25
dips (choice of black pepper truffle aioli, roasted garlic aioli, dill aioli) 1.75
Drinks
Drip Coffee – 3.50
Iced Coffee – 4.25
Americano – 4.25
Latte – 5.25
Spanish Latte – $5.75
Cappuccino – 5.00
Mocha – 5.50
Spanish Mocha – 5.75
Hot Chocolate – 5.00
Tea – 3.75
Iced Tea – 4.00
Arnold Palmer – 4.50
Pop – 3.25
Juice – 3.75
Thai iced tea – 5.00
Thai iced tea w/ coconut milk – 6.00
Thai iced yin yang – 5.00
sub non-dairy: add 1.00
Tea – 3.75
Iced Tea – 4.00
Arnold Palmer – 4.50
Pop – 3.25
Juice – 3.75
Thai iced tea – 5.00
Thai iced tea w/ coconut milk – 6.00
Thai iced yin yang – 5.00
sub non-dairy: add 1.00
Gallery
Contact
Contact Us
Phone: 604-566-9664
Email: info@thegrayolive.com
Hours of Operation
Hours of Operation:
Everyday: 9am – 3pm
Add yourself to the waitlist here: https://www.waitlist.me/w/grayolive
Address
4190 Hastings st, Burnaby, BC V5C 2J4